Vertical meat stainless steel CE professional slicers

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BLADE CHARACTERISTICS

Disegno LAMA

• Stainless steel PATENTED Blade
• No sticking
• Cutting edge hardness hrc 58-59
• Certified for food contact

TECHNICAL CHARACTERISTICS MPR CE

M-MPR CE

• Stainless steel structure with patented surface finish without corrosion and anodic oxidation aluminium
• Blade protection fixed ring
• Stainless steel cover blade
• Double ball bearings blade support with water protection
• Overload protection fan professional motor
• Belt transmission
• Removable carriage with sail looking device included
• Finger protection –fixed sharpener included
• Double carriage for meat
• Stainless steel blade included
• Different motor tension on demand
• On off switch with NVR low tension 24V
• Slicing thickness 0-16 mm
• According to Ce professional standards

CARATTERISTICHE TECNICHE CI

CI

• Stainless steel structure with patented surface finish without corrosion and anodic oxidation aluminium
• Blade protection fixed ring
• Stainless steel cover blade
• Stainless steel cover blade
• Double ball bearings blade support with water protection
• Fan professional motor
• Belt transmission removable carriage
• Finger protection –fixed sharpener included
• Strong ham food holder
• Stainless steel blade included
• Different motor tension on demand
• Rotary switch
• Slicing thickness 0-16 mm
• Without Ce professional standards